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Mayilmark Gram

Flour Recipes

Murukku is a traditional Mauritian recipe for a classic snack of rice flour and gram flour dough flavoured with cumin seeds that’s shaped into sirals and deep fried before serving.
Mysore pak is a sweet dish of Karnataka, India, usually served as dessert. It is made of generous amounts of ghee clarified butter , sugar and Gram flour.Mysore pak was originally known as Masoor Dhal pak and was made of Masoor dhal flour Besan .
Boondi is an all-time favourite and made on several special occasions and festivals.

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